I Land Sound 2025 will birth a global village at illiku – a place where you can experience the colourful world of different cultures, where you can experience, endulge and get fully involved!
Workshop: Korean Art Cooking – Kimchi
Park Kyeong Hwa & Seong Eugene (South-Korea)
Friday at 15:00 – 16:30
Food court
Kimchi is a traditional Korean dish made of salted and fermented vegetables, most commonly napa cabbage or Korean radish, with a variety of seasonings. It’s known for its spicy, sour, and savory flavor profile, and is a staple in Korean cuisine. Kimchi can be enjoyed on its own or used as an ingredient in various soups, stews, and other dishes.
Park Kyeong Hwa is a writer and performance artist who studied French literature. She has published the books The Way of Angel Coming (2021), Mesmerizing People (2019), and Beings (2015). Since 2013, she has presented numerous works while participating in performance art festivals around the world.
Seong Eugene is a visual and performance artist from Gwan Ju, South-Korea.
Performance & Drawing Workshop
Gim Gwang Cheol (South-Korea)
Friday at 16:00
Daytime lounge
Gim Gwang Cheol, who combines performance art, painting, and art planning, was born in 1967 when Korea’s military dictatorship was in full swing. He suffered severe chaos while spending his school days in violence and absurdity disguised as rationality. On the other hand, there was a solidarity of social communities, not the extreme individualism that exists today. He was fascinated by philosophy and religion, world history, and art to find his identity while looking at himself and social contradictions. He majored in pure painting at university and worked with performance art to reveal himself through body and objects. In 2006, Gim created his own style and he called it ‘multilayer performance art’ by himself.
“Make A Tree” Sound Workshop
Shergey Onyshchenko (Ukraine) & AKIE (Japan)
Friday at 18:00
Daytime lounge
Shergey Onyshchenko is a audio visual artist from Ukraine who is constantly researching the combinations of harmonies and tunings that could have a stronger impact on the audience, taking listeners on a peaceful journey with the help of music and visuals. There is too much aggression and violence happening around us now and he feels it’s the responsibility of each human being to make this world a bit better place for our co-living in balance with each other. He has chosen to do it with the help of music.
Akie is a modular synth and violin player and butoh dancer from Japan.
Workshop: Korean Art Cooking – Kimbap
Park Kyeong Hwa & Seong Eugene (South-Korea)
Saturday at 15:00 – 17:30
Food court
Kimbap, also spelled gimbap (김밥), is a Korean dish consisting of cooked rice and various fillings, rolled in dried seaweed (gim) and cut into bite-sized slices. It’s often compared to Japanese sushi, but kimbap typically features cooked ingredients, seasoned rice with sesame oil, and a wider variety of fillings.
Workshop: Disappearing Practice
Yisan (South-Korea)
Saturday at 16:00
Daytime lounge
The practice of disappearing is a study of death.
Death is the cessation of movement.
Death can be said to be disappearance from a group or society.
This death corresponds to another life, not mine.
‘my death’ is impossible. Because it is something that I, the subject, cannot confirm or experience…
Death is established only by the other.
Here, the other includes people, non-existent, and immaterial things.
This workshop is based on my performance work ‘N’th Portrait’.
Yisan Jeong is a performance artist, media artist, installation artist, or cultural planner and calls himself a subjective cultural producer.
Live Performance Stage (Poland)
Prof. PhD Arti Grabowski
Saturday at 18:00
Daytime lounge
Improvised experimental performance workshop. Found materials and brought elements are used in site- and context-specific actions.
Aleksandra Ambroziak (Poland)
Franciszek Gessler (Poland)
Anna Yena (Ukraine)
Nela Tąta (Poland)
Martyna Tamborska (Poland)
